Antioxidant effect of an α-aminophosphonate
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Antioxidant effect of an α-aminophosphonate

by Louiza Ouksel

Pharmacology biochemistry Medicinal Chemistry
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This focused scientific work explores the antioxidant effect of an α-aminophosphonate. It introduces a specialized topic at the intersection of phosphonate chemistry and antioxidant research, making it relevant to readers seeking an academic overview of this compound and its reported activity.

About This Book

This work examines the antioxidant effect of an α-aminophosphonate.

It focuses on the relationship between an aminophosphonate compound and antioxidant activity.

The subject places the work within chemistry and related scientific research on compounds with potential antioxidant properties.

With its focused scope, the book may interest readers studying phosphonate chemistry, antioxidant effects, and biochemical research.

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I will be using this book for: