夏天の虹―みをつくし料理帖 (角川春樹事務所 （時代小説文庫）)
by Kaoru Takada, 高田 郁
A young woman navigates the culinary world of Edo-period Japan, discovering tradition, resilience, and the art of cooking.
About This Book
This novel is set in the Edo period and centers on the culinary traditions of the time.
The story explores the life and challenges faced by those working in the food industry during this era.
Readers are introduced to the customs, flavors, and social dynamics of historical Japan through the narrative.
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