未来へ伝えたい日本の伝統料理―夏の料理

Cookbook Japanese cuisine Traditional Cooking

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Discover authentic Japanese summer recipes rooted in tradition and seasonal ingredients.

ISBN-13 9784338256025 ASIN 4338256028 Views 35 Publisher 小峰書店 Format JP Oversized Product Group Book Created June 14, 2026 Updated September 20, 2026

This book presents traditional Japanese recipes suited for summer.

It focuses on seasonal ingredients and classic preparation methods.

Readers can explore dishes that reflect Japan's culinary heritage.

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