Appetizer: New Interiors for Restaurants and Cafés
by Gestalten
Appetizer explores new interiors for restaurants and cafés, bringing together contemporary approaches to hospitality design. With a focus on the spaces where people dine, drink, and gather, this Gestalten title offers a visual look at the relationship between architecture, atmosphere, and everyday social experience.
About This Book
Appetizer focuses on the interior design of restaurants and cafés.
The book presents contemporary approaches to spaces created for dining, drinking, and social interaction.
Its subject connects hospitality, architecture, and visual design.
Published by Gestalten, it offers an overview of new interiors in the restaurant and café world.
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