Norwegian Baking through the Seasons: 90 Sweet and Savoury Recipes from North Wild Kitchen
by Nevada Berg
A seasonal collection of 90 sweet and savory Norwegian baking recipes from North Wild Kitchen, organized by season and featuring traditional and contemporary techniques.
About This Book
This book presents a seasonal approach to Norwegian baking with 90 sweet and savory recipes.
Recipes are drawn from the North Wild Kitchen tradition and organized by season.
Content focuses on traditional and contemporary baking techniques from Norway.
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