Chasing Bocuse: America's Journey to the Culinary World Stage
Chasing Bocuse examines America's pursuit of a place on the culinary world stage. Philip Tessier presents a focused exploration of professional cooking, culinary ambition, and the evolving recognition of American cuisine within the wider food world.
About This Book
Chasing Bocuse explores America's journey toward the culinary world stage.
Centered on the influence suggested by its title, the book considers the pursuit of recognition within professional cooking.
Philip Tessier presents a focused account for readers interested in culinary culture, competition, and America's place in the broader food world.
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