Biodelignification of Crop Residues for Livestock Feeding: Biodelignification of Crop Residues using Edible Mushrooms and Formulation of Biofeed for Livestock
by Ramireddy Mallikarjuna Reddy
This work explores the biodelignification of crop residues using edible mushrooms and the formulation of biofeed for livestock. It offers a focused treatment of agricultural residue utilization, connecting mushroom-based processing with livestock feeding and biofeed development.
About This Book
This book examines the biodelignification of crop residues for livestock feeding.
It focuses on the use of edible mushrooms in the biodelignification process.
The work also addresses the formulation of biofeed for livestock from treated crop residues.
It is relevant to readers interested in agricultural biotechnology, residue utilization, and livestock feed development.
Reviews
No reviews yet. Be the first to review this book!