Le grand livre de l'hospitality management: Enjeux, concepts et outils fondamentaux du secteur hôtelier
A foundational resource on hospitality management, presenting key concepts, strategic challenges, and essential tools for the hotel industry.
About This Book
This book provides an in-depth exploration of hospitality management principles and practices.
It addresses the main challenges and strategic issues facing the hotel sector today.
Readers will find essential concepts and fundamental tools used in hospitality operations.
The content is designed to support both students and professionals in the field.
Reviews
No reviews yet. Be the first to review this book!