French Bistro: Seasonal Recipes
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French Bistro: Seasonal Recipes

by Bertrand Auboyneau, François Simon

Cooking Food
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Seasonal French bistro recipes by Bertrand Auboyneau and François Simon, highlighting classic techniques and fresh ingredients throughout the year.

ISBN-13 9782080203823 ASIN 2080203827 Views 36 Publisher Flammarion Year 2018 Format Hardcover Product Group Book Pages 216 Created February 14, 2026 Updated September 21, 2026
About This Book

This book presents seasonal recipes drawn from French bistro traditions.

Authored by Bertrand Auboyneau and François Simon, it focuses on classic French cooking techniques and ingredients.

Readers can explore dishes suited to different times of the year using readily available produce.

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I will be using this book for: