Hot Sauce: A Fiery Guide to 101 of the World's Best Sauces
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Hot Sauce: A Fiery Guide to 101 of the World's Best Sauces

by Neil Ridley, Dean Honer

Reference Cookbook Food & Drink
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Discover 101 of the world's best hot sauces in this fiery guide by Neil Ridley and Dean Honer. Covering a broad selection of spicy condiments, the book is an inviting resource for anyone interested in exploring the variety, character, and excitement of hot sauce.

About This Book

Hot Sauce is a guide to 101 of the world's best sauces.

Written by Neil Ridley and Dean Honer, it focuses on the variety and appeal of hot sauce.

With its fiery subject and broad selection, the book offers an introduction to the world of spicy condiments.

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