Taste in Music: Eating on Tour with Indie Musicians
Taste in Music brings together two enduring pleasures: music and food. Luke Pyenson and Alex Bleeker explore eating on tour with indie musicians, offering a perspective on life on the road shaped by meals, tastes, and the culture surrounding independent music.
About This Book
Taste in Music explores the relationship between music and food while following the experience of eating on tour.
The book focuses on indie musicians and the meals, places, and tastes connected with life on the road.
Written by Luke Pyenson and Alex Bleeker, it offers a music-centered look at touring through the lens of food.
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