Buddha Jumps Over the Wall, and Other Curiously Named Classic Chinese Dishes: A Graphic Cookbook―26 Recipes & Stories
Buddha Jumps Over the Wall and Other Curiously Named Classic Chinese Dishes is a graphic cookbook featuring 26 recipes and stories. It delves into the fascinating names and histories of traditional Chinese cuisine, blending vibrant illustrations with easy-to-follow instructions for authentic meals.
About This Book
This graphic cookbook presents 26 classic Chinese dishes, each with a curiously named title that sparks curiosity about their origins and meanings.
Authored by Ying Chang Compestine, the book combines visual storytelling with practical recipes, making it an engaging way to learn about Chinese culinary traditions.
Through illustrations and narratives, readers uncover the cultural significance behind these iconic foods, from historical anecdotes to symbolic interpretations.
Ideal for home cooks and food enthusiasts, it offers step-by-step guidance to recreate these dishes while appreciating their unique nomenclature.
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