Achieving sustainable cultivation of wheat Volume 2: Cultivation techniques (Burleigh Dodds Series in Agricultural Science, 6)
Explore sustainable approaches to wheat cultivation in this agricultural science volume. As the second volume in the series, it concentrates on cultivation techniques and offers a focused resource for readers interested in wheat production and sustainable agricultural practice.
About This Book
This volume focuses on sustainable cultivation techniques for wheat.
As Volume 2 of Achieving Sustainable Cultivation of Wheat, it addresses the practical and scientific dimensions of wheat production.
The book forms part of the Burleigh Dodds Series in Agricultural Science.
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