White Heat 25
A 25th-anniversary edition of Marco Pierre White's groundbreaking cookbook, featuring iconic recipes and professional culinary techniques.
About This Book
White Heat 25 is a special edition of the influential cookbook by Marco Pierre White.
The book showcases signature dishes and techniques that helped define modern British cuisine.
Readers will find high-quality photography and professional insights from one of the world's most celebrated chefs.
This edition marks the 25th anniversary of the original publication.
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