Barley is Better: 160 Recipes and 100 Vegan Alternatives made with the World's Healthiest Grain
by Rosemary K. Newman, C. Walter Newman
A collection of 160 recipes and 100 vegan alternatives showcasing barley as the world's healthiest grain for everyday cooking.
About This Book
Barley is Better presents 160 recipes and 100 vegan alternatives centered on barley.
The book highlights barley as the world's healthiest grain.
Authors Rosemary K. Newman and C. Walter Newman provide guidance for incorporating barley into everyday meals.
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