Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague Revised Edition
by Rick Rodgers
Kaffeehaus celebrates exquisite desserts associated with the classic cafes of Vienna, Budapest, and Prague. In this revised edition, Rick Rodgers explores the sweet culinary traditions of three Central European cities, offering an appealing choice for readers drawn to European baking, coffeehouse culture, and elegant desserts.
About This Book
Discover a collection centered on exquisite desserts from the classic cafes of Vienna, Budapest, and Prague.
This revised edition presents the subject through the culinary traditions associated with three renowned Central European coffeehouse cultures.
Rick Rodgers offers a dessert-focused exploration for readers interested in European baking and cafe-style sweets.
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