The Town That Food Saved: How One Community Found Vitality in Local Food
by Ben Hewitt
Ben Hewitt examines how local food can help a community find renewed vitality. Blending food, place, and community themes, this book considers the wider social and local impact of building stronger connections around what people grow, share, and eat.
About This Book
The Town That Food Saved explores the relationship between local food and community vitality.
Ben Hewitt examines how a community’s food system can influence connection, resilience, and quality of life.
With a focus on local food, the book considers the broader possibilities of strengthening communities through the ways people grow, share, and value what they eat.
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