Modern Nutrition in Health and Disease: . (Modern Nutrition in Health & Disease (Shils))
Modern Nutrition in Health and Disease offers a medical reference focused on the relationship between nutrition, health, and disease. Edited by A. Catharine Ross, this volume in the Modern Nutrition in Health & Disease series is intended for readers exploring nutrition within a health-science context.
About This Book
Modern Nutrition in Health and Disease examines nutrition in relation to human health and disease.
This volume belongs to the established Modern Nutrition in Health & Disease series.
Edited by A. Catharine Ross, it is suited to readers seeking a medical and health-science reference on nutrition.
This listing is for a used book described as being in good condition.
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