Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (Regional Foraging Series)

by Lisa M. Rose

Nature Cooking Regional

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A practical field guide to 115 wild and flavorful edibles found across the Midwest, from burdock to wild peach.

ISBN-13 9781604695311 ASIN 1604695315 Views 166 Publisher Timber Press Year 2015 Format Paperback Product Group Book Pages 318 Created March 01, 2026 Updated September 08, 2026

About This Book

This field guide introduces readers to edible plants found throughout the Midwest region.

It covers 115 wild edibles ranging from burdock to wild peach.

The book provides practical information for identifying and using these plants.

Readers can explore regional foraging opportunities with clear guidance.

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