The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market
by Laura Ten Eyck, Dietrich Gehring
The Hop Grower's Handbook is an essential guide to sustainable, small-scale hop production. Designed for growers cultivating hops at home or for the market, it provides a practical foundation for understanding responsible production and exploring the opportunities of this specialized agricultural crop.
About This Book
The Hop Grower's Handbook presents an essential guide to sustainable, small-scale hop production.
Written for growers working at home or for the market, it focuses on the fundamentals of cultivating hops responsibly.
The book offers a useful reference for readers interested in agricultural production, sustainable growing, and the possibilities of small-scale farming.
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