Fritos® Pie: Stories, Recipes, and More (Volume 24) (Tarleton State University Southwestern Studies in the Humanities)
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Fritos® Pie: Stories, Recipes, and More (Volume 24) (Tarleton State University Southwestern Studies in the Humanities)

by Kaleta Doolin

Cookbooks Humanities Regional Literature
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A cultural history of Fritos pie featuring stories and recipes from the American Southwest.

ISBN-13 9781603442565 ASIN 1603442561 Views 64 Publisher Texas A&M University Press Year 2011 Edition Illustrated Format Paperback Product Group Book Pages 224 Created March 28, 2026 Updated September 28, 2026
About This Book

This volume explores the origins and cultural significance of Fritos pie in the American Southwest.

It combines historical context with personal stories and practical recipes.

Readers will discover how a simple dish became a regional favorite.

The book is part of the Tarleton State University Southwestern Studies in the Humanities series.

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I will be using this book for: