Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay
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Dishing Up® Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay

by Lucie Snodgrass

Cookbooks Food & Wine regional cuisine
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Discover 150 authentic Maryland recipes celebrating the state's rich culinary traditions from mountains to coast.

ISBN-13 9781603425278 ASIN 1603425276 Views 54 Publisher Storey Publishing, LLC Year 2010 Edition Illustrated Format Paperback Product Group Book Pages 288 Created March 11, 2026 Updated September 18, 2026
About This Book

This cookbook features 150 recipes showcasing the diverse culinary traditions of Maryland.

Recipes highlight ingredients and dishes from regions across the state, including the Alleghenies and the Chesapeake Bay area.

The book serves as a comprehensive guide to Maryland's food heritage and local flavors.

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