Food Fight: GMOs and the Future of the American Diet
Food Fight: GMOs and the Future of the American Diet examines the role of genetically modified organisms in American food culture. Mckay Jenkins explores the broader questions surrounding GMOs and considers how they may shape what Americans eat in the future.
About This Book
Food Fight examines the debate over genetically modified organisms and their place in the American food system.
The book considers how GMOs relate to the future of the American diet.
Written by Mckay Jenkins, it offers a focused look at a subject involving food, science, health, and society.
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