The MS Recovery Diet: Identify the Foods That Will Heal Your Disease
by Ann Sawyer, Judith Bachrach
The MS Recovery Diet examines the role of food in relation to multiple sclerosis. Written by Ann Sawyer and Judith Bachrach, this health and nutrition guide is for readers interested in exploring dietary approaches to disease management and making more informed choices about what they eat.
About This Book
The MS Recovery Diet focuses on the connection between food and multiple sclerosis.
Ann Sawyer and Judith Bachrach present a diet-centered approach to readers seeking information about nutrition and disease management.
The book is intended for those exploring how dietary choices may relate to their health and well-being.
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