Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

by Kate Mcdermott

Self-Help Cooking
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Kate McDermott’s Art of the Pie is a practical guide to making homemade pies, covering the essential foundations of crusts and fillings while also considering the deeper pleasures and lessons found in the process. It welcomes readers interested in both baking technique and the life surrounding the kitchen.

About This Book

Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life presents pie-making as both a hands-on craft and a meaningful everyday experience.

Kate McDermott focuses on the essential elements of homemade pie, including crusts and fillings.

Designed as a practical guide, the book offers an inviting way to approach pie-making at home.

Alongside its culinary focus, the title connects the art of making pie with wider reflections on life.

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I will be using this book for: