Sweet Gratitude: A New World of Raw Desserts
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Sweet Gratitude: A New World of Raw Desserts

by Matthew Rogers, Tiziana Alipo Tamborra

Health Cookbooks Food and Drink
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Features raw dessert recipes using natural ingredients for those seeking alternative sweets.

About This Book

This book presents a variety of raw dessert recipes.

It focuses on natural and unprocessed ingredients.

The content is suitable for those interested in alternative dessert preparation.

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I will be using this book for: