Management Practice in Dietetics
by Nancy R. Hudson, Patricia Booth
Management Practice in Dietetics examines the role of management within the dietetics profession. Designed for readers developing their understanding of professional and organizational practice, this book provides a focused resource on the management dimension of dietetics.
About This Book
Management Practice in Dietetics focuses on management as it relates to the dietetics profession.
The book connects dietetics with organizational, administrative, and professional practice considerations.
It is suited to readers seeking a practical introduction to the management side of dietetics.
Reviews
No reviews yet. Be the first to review this book!