Fast-Food Kids: French Fries, Lunch Lines and Social Ties (Critical Perspectives on Youth)
by Amy L. Best
Fast-Food Kids explores the relationship between young people, fast food, and social life. Through its focus on French fries, school lunch lines, and social ties, Amy L. Best offers a critical perspective on everyday youth experiences and the social meanings surrounding food.
About This Book
Fast-Food Kids examines the connections between young people, fast food, and everyday social life.
Focusing on French fries, lunch lines, and social ties, the book considers how food-related settings can reflect broader youth experiences.
As part of Critical Perspectives on Youth, this work approaches its subject through a critical, socially focused lens.
It may interest readers exploring youth studies, education, sociology, and the cultural dimensions of food.
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