Front of the House, Back of the House: Race and Inequality in the Lives of Restaurant Workers (Latina/o Sociology, 10)
A sociological study of race and inequality in restaurant work, exploring labor dynamics and social hierarchies in the industry.
About This Book
This book examines the experiences of restaurant workers through the lens of race and inequality.
It highlights the structural challenges faced by employees in both front and back of the house positions.
The study draws on sociological research to analyze labor dynamics in the restaurant industry.
Readers gain insight into how social hierarchies shape daily work life and opportunities.
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