Lost Tea Rooms of Downtown Cincinnati: Reflections & Recipes (American Palate)
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Lost Tea Rooms of Downtown Cincinnati: Reflections & Recipes (American Palate)

by Cynthia Kuhn Beischel

History Cooking
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Cynthia Kuhn Beischel revisits the lost tea rooms of downtown Cincinnati in a book that blends local reflection with recipes. Part of the American Palate series, it offers readers a concise culinary and cultural look at places remembered through food, drink, and the city’s changing history.

About This Book

Lost Tea Rooms of Downtown Cincinnati explores the history and memory associated with tea rooms in downtown Cincinnati.

Author Cynthia Kuhn Beischel brings together reflections on these local establishments and their place in the city’s cultural past.

Recipes add a practical dimension, inviting readers to engage with the culinary traditions connected to tea-room dining.

Part of the American Palate series, this book offers a focused look at Cincinnati’s food and social history.

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I will be using this book for: