Wild Bread: Sourdough Reinvented
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Wild Bread: Sourdough Reinvented

by Maryjane Butters, Mary Jane Butters

Cooking Food
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Wild Bread: Sourdough Reinvented presents sourdough as both a time-honored craft and an opportunity for creative baking. Centered on bread and the possibilities of fermentation, this title will appeal to readers seeking inspiration for exploring sourdough in a fresh, approachable way.

About This Book

Wild Bread: Sourdough Reinvented explores sourdough through a contemporary lens.

The book focuses on breadmaking and the distinctive possibilities of sourdough baking.

It offers an inviting title for readers interested in baking, handmade bread, and fresh approaches to a classic food.

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I will be using this book for: