Nutrition & Diet Therapy
by Ruth A. Roth
A comprehensive resource on nutrition science and therapeutic diet planning for students and health professionals working in clinical settings.
About This Book
Nutrition & Diet Therapy presents foundational concepts in human nutrition and their application in clinical settings.
The text covers essential nutrients, dietary guidelines, and therapeutic meal planning for various health conditions.
Readers learn to assess nutritional needs and develop appropriate interventions for patients.
Content emphasizes evidence-based practices used by dietitians and healthcare providers.
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