The Essential New York Times Cookbook: The Recipes of Record
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The Essential New York Times Cookbook: The Recipes of Record

by Amanda Hesser

Cookbook Food & Drink
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Amanda Hesser presents a substantial collection of recipes associated with The New York Times. Designed as a culinary reference, The Essential New York Times Cookbook offers home cooks and food enthusiasts a broad way to explore recipes gathered under the newspaper’s longstanding food tradition.

About This Book

The Essential New York Times Cookbook: The Recipes of Record is a culinary collection edited by Amanda Hesser.

Gathering recipes associated with The New York Times, the book presents a broad selection for home cooks and food enthusiasts.

Its focus on recipes and culinary reference makes it suited to readers exploring cooking through an established newspaper archive.

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