Modern Nutrition in Health and Disease
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Modern Nutrition in Health and Disease

by Katherine L. Tucker, Christopher P. Duggan, Gordon L. Jensen, Karen E. Peterson

Textbook Nutrition medical reference health science
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Modern Nutrition in Health and Disease focuses on the vital connection between nutrition, health, and disease. Written by Katherine L. Tucker, Christopher P. Duggan, Gordon L. Jensen, and Karen E. Peterson, it offers a broad resource for exploring nutrition in medical and health-related contexts.

ISBN-13 9781284264432 ASIN 1284264432 Views 35 Publisher Jones & Bartlett Learning Year 2024 Edition 12 Format Paperback Product Group Book Pages 1620 Created August 31, 2026 Updated September 22, 2026
About This Book

Modern Nutrition in Health and Disease examines the relationship between nutrition, health, and disease.

The book brings together contributions from Katherine L. Tucker, Christopher P. Duggan, Gordon L. Jensen, and Karen E. Peterson.

Its focus makes it relevant to readers seeking a broad understanding of nutrition within health and medical contexts.

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I will be using this book for: