Food Science: An Ecological Approach: An Ecological Approach
Food Science: An Ecological Approach explores food science from an ecological perspective. Written by Sari Edelstein, it provides a focused educational resource for readers interested in understanding food in relation to broader environmental systems.
About This Book
Food Science: An Ecological Approach presents the subject of food science through an ecological lens.
Written by Sari Edelstein, this book focuses on connections between food and ecological systems.
It is suited to readers seeking an educational resource on food science with an emphasis on ecological thinking.
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