Essentials of Clinical Nutrition in Healthcare
by Christopher Duggan, Ellizabeth Frates, Marie-France Hivert
A practical resource for healthcare professionals seeking to incorporate clinical nutrition into patient care and improve health outcomes.
About This Book
This book provides essential knowledge for healthcare professionals on the role of nutrition in clinical settings.
It covers fundamental principles and practical approaches to patient care.
Readers will gain insights into evidence-based nutrition strategies.
The content supports better decision-making in medical environments.
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