Farm Management
by Ronald Kay, William Edwards, Patricia A. Duffy
Farm Management provides an accessible foundation in the principles of operating and managing agricultural businesses. Designed for educational use, it introduces the practical and business-oriented considerations involved in farm management for students and readers developing knowledge of modern agriculture.
About This Book
Farm Management presents an educational overview of managing agricultural operations.
The book focuses on the decisions and principles that shape farm businesses.
It is suited to readers seeking foundational knowledge of agricultural management.
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