OMICS Applications in Crop Science
OMICS Applications in Crop Science, edited by Debmalya Barh, explores the use of advanced OMICS technologies in agricultural research. It addresses how genomics, proteomics, and related fields enhance crop improvement, breeding, and sustainability. Ideal for researchers and professionals in crop science, the book provides essential insights into innovative applications for modern agriculture.
About This Book
OMICS Applications in Crop Science presents key insights into the integration of high-throughput technologies in agricultural research. Edited by Debmalya Barh, it focuses on how OMICS approaches contribute to understanding crop biology and improvement.
The content covers foundational concepts of OMICS, including genomics, transcriptomics, and proteomics, tailored to crop science contexts. It highlights practical applications that support breeding programs and sustainable farming practices.
Readers gain an overview of methodologies and their impact on crop yield, resilience, and quality. The book serves as a resource for scientists and professionals seeking to apply OMICS in real-world agricultural challenges.
With a structured examination of these technologies, it underscores their potential to drive progress in crop science amid evolving global demands.
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