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Remarkable Banquet Service

by The Culinary Institute Of America (Cia), Ezra Eichelberger

Culinary Arts Hospitality Event Planning

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Professional guidance on banquet service techniques and standards from the Culinary Institute of America.

ISBN-13 9781118412039 ASIN 1118412036 Views 75 Publisher Wiley Year 2014 Edition 1 Format Paperback Product Group Book Pages 200 Adult No Created February 17, 2026 Updated October 13, 2026

About This Book

Remarkable Banquet Service provides guidance on professional food service practices.

The book covers essential skills for delivering high-quality banquet experiences.

Content is developed with input from industry experts at the Culinary Institute of America.

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Remarkable Banquet Service

About This Book

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