The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
I will be using this book for:
2 total votes
Log in to remove ads

The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable

by Jeff S. Volek, Stephen D. Phinney

Science Health Nutrition
1 Star 2 Star 3 Star 4 Star 5 Star
0.0 out of 5 stars (0 ratings)
View on Amazon View on BAM Trade it in for cash!

An expert guide to making the life-saving benefits of carbohydrate restriction sustainable and enjoyable.

ISBN-13 9780983490708 ASIN 0983490708 Views 195 Publisher Beyond Obesity LLC Year 2011 Edition First Edition Format Paperback Product Group Book Pages 316 Adult No Created March 10, 2026 Updated September 16, 2026
About This Book

This book provides guidance on carbohydrate restriction and its potential benefits.

Authors Jeff S. Volek and Stephen D. Phinney share their expertise on making low carbohydrate living sustainable.

The content focuses on practical approaches to dietary changes involving reduced carbohydrate intake.

Reviews

No reviews yet. Be the first to review this book!

Write a Review
I will be using this book for:
2 total votes