Brown Ale: History, Brewing Techniques, Recipes (Classic Beer Style Series, 14)
by Jim Parker
An introduction to brown ale history, brewing techniques, and recipes from the Classic Beer Style Series.
About This Book
This book explores the origins and development of brown ale as a classic beer style.
It covers traditional and modern brewing techniques used to produce brown ales.
Readers will find a selection of recipes suited to different brewing setups.
The text is part of the Classic Beer Style Series, volume 14.
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