Wild Edible Plants of Western North America
Donald R. Kirk’s Wild Edible Plants of Western North America explores the edible plant life of the region. Combining an interest in botany, nature, and food knowledge, this focused reference offers readers a way to engage with the plants and landscapes of Western North America.
About This Book
Wild Edible Plants of Western North America focuses on edible plant life found in the western region of North America.
Donald R. Kirk presents a subject that connects botany, regional nature, and food knowledge.
This book is suited to readers interested in wild plants, natural history, and identifying potential edible resources.
Its regional focus makes it a useful title for exploring the relationship between local landscapes and plant-based foods.
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