Handbook of Lipids in Human Nutrition
A scientific reference detailing the role of lipids in human nutrition, covering types, health effects, and dietary implications for professionals and students.
About This Book
This handbook provides detailed information on lipids and their significance in human nutrition.
It covers various types of lipids and their effects on health and diet.
The content is based on established scientific research and nutritional science.
Intended as a reference for professionals and students in nutrition and health fields.
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