Bourbon Desserts
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Bourbon Desserts

by Lynn Marie Hulsman

Cooking Food
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Bourbon Desserts explores the flavorful relationship between bourbon and sweets. With its focused culinary theme, the book is intended for readers who enjoy desserts, baking, and discovering creative ways to incorporate bourbon into dessert-making.

About This Book

Bourbon Desserts centers on the combination of bourbon and sweet treats.

The book is suited to readers interested in dessert preparation and the culinary uses of bourbon.

Its subject brings together baking, confectionery, and a distinctly American spirit.

Lynn Marie Hulsman is the author.

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I will be using this book for: