On the Farm, At the Market
On the Farm, At the Market connects two important places in the food journey: the farm and the market. G. Brian Karas offers an accessible introduction to agriculture and community commerce, making this title a useful choice for readers exploring how food moves from producer to marketplace.
About This Book
On the Farm, At the Market explores the connection between farming and the marketplace.
G. Brian Karas presents a topic centered on where food begins and how it reaches the market.
This title offers an accessible way to introduce agriculture, food, and community commerce.
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