A Taste of Heritage: Crow Indian Recipes and Herbal Medicines (At Table)
A Taste of Heritage brings together Crow Indian recipes and herbal medicines in a book that preserves and shares traditional knowledge. Alma Hogan Snell offers readers a focused look at culinary practices and plant-based remedies connected with Crow heritage.
About This Book
A Taste of Heritage presents Crow Indian recipes and herbal medicines by Alma Hogan Snell.
The book connects food preparation with knowledge of traditional plant-based remedies.
Its focus on recipes and medicines offers an introduction to Crow cultural heritage through practical, tradition-centered material.
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