Coolies and Cane: Race, Labor, and Sugar in the Age of Emancipation
by Moon-Ho Jung
Coolies and Cane investigates race, labor, and sugar in the age of emancipation, revealing how these factors intertwined to redefine economic systems. The book analyzes the historical shifts in worker conditions and industry practices, shedding light on enduring social impacts.
About This Book
Coolies and Cane examines the pivotal role of race and labor in the sugar industry following emancipation. It highlights how these elements influenced economic and social structures in the post-slavery world.
The book draws on historical analysis to uncover the experiences of workers in sugar production. It addresses the transitions and challenges faced during this transformative period.
Through its focused lens, the work provides insights into broader themes of global labor migration and racial hierarchies. It offers a critical perspective on the legacies of emancipation in industrial contexts.
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