On Rue Tatin: Living and Cooking in a French Town
In On Rue Tatin, Susan Herrmann Loomis explores the pleasures of living and cooking in a French town. Blending food with observations about everyday life and local culture, this inviting memoir offers readers a flavorful sense of place and the traditions that shape life around the table.
About This Book
On Rue Tatin offers a personal look at living and cooking in a French town.
Susan Herrmann Loomis connects food with the rhythms of daily life and the character of a place.
The book will appeal to readers interested in French culture, home cooking, travel, and memoir.
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