Hotel, Restaurant, and Travel Law: A Preventive Approach
I will be using this book for:

Hotel, Restaurant, and Travel Law: A Preventive Approach

by Karen Morris, Norman G. Cournoyer, Anthony G. Marshall

Business Law Travel Hospitality
1 Star 2 Star 3 Star 4 Star 5 Star
0.0 out of 5 stars (0 ratings)

Hotel, Restaurant, and Travel Law: A Preventive Approach offers a practical look at legal concerns affecting hospitality and travel. With an emphasis on prevention, it provides readers with a foundation for recognizing and addressing legal issues in hotels, restaurants, and travel-related businesses.

About This Book

Hotel, Restaurant, and Travel Law: A Preventive Approach addresses legal topics relevant to the hospitality and travel industries.

Written by Karen Morris, Norman G. Cournoyer, and Anthony G. Marshall, the book focuses on understanding law before problems arise.

Its preventive approach makes it a useful reference for readers studying or working in hotels, restaurants, and travel-related businesses.

Reviews

No reviews yet. Be the first to review this book!


Write a Review
I will be using this book for: