A Baker's Odyssey: Celebrating Time-Honored Recipes from America's Rich Immigrant Heritage
by Greg Patent
A collection of classic immigrant baking recipes that have shaped America's culinary heritage, presented with cultural context and tradition.
About This Book
This book gathers classic baking recipes brought to America by immigrants from many lands.
Each recipe reflects the traditions and flavors of its cultural origins.
The author highlights how these baked goods have become part of the American table.
Readers will find both familiar favorites and lesser-known specialties from immigrant kitchens.
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